Saturday, 12 January 2013

2009 Adam's Rib The White (Castagna, Beechworth)


2009 Adam's Rib The White (Castagna, Beechworth)
Chardonnay/Viognier blend with 5% Roussanne. Golden straw yellow & glistening. Butter & generous oak found immediately on the nose. I love this in a chardy. Give me oak treatment rather than the ever popular metallic sterility. 
Almond meal, raw cashews, cloves & orange blossom dance from the glass. There's honey dew melon, white peach & a splice of ginger. Lavender & violets round out a long & opulent finish that provides a feint whisper of creme brulee & iced tea. This wine improves almost exponentially as it approaches room temperature. 
Matched smashingly with a French Comte cows milk cheese. 
Tasted 12th January 2013
Alc 14% Vol.
www.castagna.com.au
 


No comments:

Post a Comment