Friday, 1 March 2013

2008 Simonnet-Febvre Petit Chablis

2008 Simonnet-Febvre Petit Chablis
Gentle oak and lightly buttery. Honey and spice, melon and lemony zest. Touch of acidity and minerals with a dry central core. 
Matched cleanly with the tarragon butter crispy skin chicken supreme. Cuts through the buttery pan juices soaked up by the creamy mash. Heavenly....

Tasted 24th March 2012
www.simonnet-febvre.com



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